Itinerary

HIGHLIGHTS

• 3.5 hour homestyle cooking class in Milos
• Experience the unique gastronomy of Milos and enjoy a delicious meal
• Discover the secrets of the Melian cuisine and taste traditional recipes
• Learn tips and tricks from a professional chef instructor
• Small groups with a maximum of 4 ensure a personalized and intimate experience
• an unforgettable lunch with what you will have prepare.
• fifteen ( 15 ) delicious dishes

Cooking lessons

10:30 .With a guidance of Vasilis (“Aegean Cuisine” chef) you will discover the secrets of the Melian cuisine. The lesson starts with a welcome drink and a discussion about the delicious Greek cuisine.

Then you will have a quick tour at the facilities of the restaurant, which are used to prepare the traditional recipes (the fresh lasagne press, the wood oven etc). After that you will go to a field next to the restaurant where you will collect your own vegetables and with them you will prepare the various dishes.

You will have a chance to get your hands “dirty” and try new tastes while you will try local cheese, wine and get introduced to the history behind of some recipes and how the local culture and herbs have contribute to the evolution of each dish.During the lesson you will make traditional recipes but also a modern version of them.

The lesson ends with you having an unforgettable lunch with what you will have prepare.Fifteen ( 15 ) delicious dishes

Meeting point:
The cooking lessons are taking place in Adamas – Alevromylos restaurant.

Participation:
Minimum participation per group: 2 persons. Maximum participation per group: 4 persons
(more than four or bigger groups upon request, except weekend days).

Frequency:
Monday, Tuesday,Wednesday, thursday ,Friday.

Please inform us if you have any allergies